Liquids, paste products with/without particles : veal stew, bechamel sauce, any type of sauce, parmentiers, mashed potatoes, ratatouille, soup, etc
Mainly designed for pasty and semi-pasty products : catering salads, French grated carrot salads with 10% of vinaigrette, Piemontese potato salads, shredded beetroot salads, sliced sausages, tabbouleh salads, luncheon meats, etc.
Liquids and paste products with/without particles : Pâtés, meet rillettes, fish rillettes, etc.
Liquids and paste-like products with/without particles : pancake batter, whipped cream, cake batter, jam, marmalades, jellies, etc
Liquids and paste products with/without particles : face and body cream, shampoo, scrub cream, shower gel, lotions, etc.
Various machines or prototypes can be integrated into our filling process : tray denesters, buggy unloaders, various conveyors, container lift, etc.
Located near Quimper (FRANCE) since 2005, we offer our industrial and artisans customers a wide know-how in various filling technologies : Piston filler, lobes filler, pocket filler.
Our engineers benefit from a vast field experience national and international, in the food and cosmetic industries. They design your process according to your specifications in the respect of the product, the accuracy and the demanding sanitary conditions.